Talc prevents caking of products during storage and transportation and promotes their fluidity;
Since talc is hydrophobic by nature, it creates a barrier on the surface of fertilizer granules and pieces that limits the moisture absorption of the product;
Talc is chemically and physically inert, so it does not react with the environment and the product itself, and also protects the material from the same effects. For the same reason, ground talc is absolutely safe for living and plant organisms.
